Join us on February 16th for the Miner Family Vineyard Wine Dinner at 7pm. Reservations are required, only 22 seats available at $120 per person including gratuity and tax.
You will enjoy Miner's Viognier Simpson as the reception wine along with Chef Matt Liver's culinary creations including heirloom gazpacho with chilled shrimp, tuna tar tar cannoli, stuff crimini mushroom
Then indulge in an evening of great wine, food and conversation as Miner Vineyards and The Capital Grille give us a night to remember!
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First Course
Broiled Alaskan King Crab with watercress salad and a citrus vinaigrette
2008 Miner Chardonnay Napa Valley
Second Course
Marinated Double Cut Lamb Chops over a Gota Cheese and Rosemary Polenta mash and finished with a Black Currant Demi Glaze
2008 Miner Pinot Noir, Gary's Vineyard Santa Lucia Highlands
Third Course
Porcini Rubbed Filet Mignon a Portobello Mushroom Capriccio and 12 year old Balsamic Glaze
2007 Miner Cabernet Sauvignon Oakville
Dessert
Bittersweet Chocolate Bread Pudding with a Black Berry Port Reduction
2006 The Oracle Napa Valley Red Blend
Capital Grille Palm Beach Gardens
11365 Legacy Avenue in Legacy Place
Only two seats remain, please call Drew Feinberg, The Wine Sage to reserve your seat at 561-252-8160.
Be sure to go to our website for Drew's wine picks, events, and our wine club. Visit http://www.yourwinesage.com/.
